SANTA MARIA SALSA

Santa Maria Salsa image

Make and share this Santa Maria Salsa recipe from Food.com.

Provided by susie cooks

Categories Low Protein

Time 10m

Yield 4 cups

Number Of Ingredients 9

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Ingredients

2 (14 1/2 ounce) cans fire roasted diced tomatoes with green chilies, undrained (such as Muir Glen)
1 cup finely chopped celery
1/2 cup finely chopped onion
1/2 teaspoon salt
1/2 teaspoon fresh ground black pepper
1 1/2 teaspoons white vinegar
1/2 teaspoon Worcestershire sauce
1/4 teaspoon garlic powder
1/4 teaspoon hot pepper sauce (such as tabasco)

Steps:

Drain 1 can of tomatoes.
Combine drained tomatoes, undrained tomatoes and remaining ingredients.
Cover and chill salsa at least 30 minutes before serving.

Nutrition Facts : Calories 44.9, Fat 0.2, Sodium 1150.7, Carbohydrate 10.7, Fiber 0.8, Sugar 1.4, Protein 1.8

*** Explore more Santa Maria Salsa Recipes »

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