SANGRIA

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Categories     Fruit Juice     Alcoholic     Cocktail Party     Lemon     Orange     Brandy     Red Wine     Fall     House & Garden     Drink

Yield Makes about 100 servings

Number Of Ingredients 10

2 gallons Zinfandel
1 cup brandy
1/2 cup Cointreau
2 quarts orange juice
2 cups lemon juice
1 cup superfine sugar
12 to 16 ice cubes
2 quarts chilled club soda
3 oranges, thinly sliced
3 lemons, thinly sliced

Steps:

  • Thoroughly chill all ingredients. Pour the wine, brandy and Cointreau into a large punch bowl. Stir orange and lemon juice with the sugar until sugar has dissolved. Then add to bowl and stir to blend. Add ice cubes and soda and garnish with fruit slices. Serve in 4-ounce punch glasses or wineglasses.

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