from Sam the Cooking Guy. The simple key to this is cooking it part way in the oven - and finishing it on the grill.
Provided by Karen in MA
Categories Meat
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- Mix sirloin, bread crumbs, eggs, seasoning and chilies really well in a large bowl.
- Shape into a loaf and place on greased baking sheet and bake about 45 minutes.
- Meanwhile combine glaze ingredients in a small bowl.
- Remove meatloaf from oven and allow to cool briefly.
- Heat grill to medium.
- Cut meatloaf into thick slices.
- Grill slices, using glaze until fully cooked and glistening.
Nutrition Facts : Calories 509.4, Fat 25.6, SaturatedFat 9.8, Cholesterol 171.8, Sodium 737.5, Carbohydrate 35.4, Fiber 1.1, Sugar 17.4, Protein 34.5
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