SAMANTHA'S SHRIMP AND SAUSAGE BOIL
Gotta love sausage and shrimp! This recipe can be doubled or tripled if you have a larger crowd to feed. When you're done cooking this, cover the table in newspaper and then dump the pot onto the table so everyone can help themselves!
Provided by PeachPie24
Categories One Dish Meal
Time 55m
Yield 1 pot, 4 serving(s)
Number Of Ingredients 9
Steps:
- Boil a large pot of water, add the crab/shrimp boil, the Old Bay seasoning and the Season All.
- Cut your onion into quarters and put it in the pot along with your potatoes.
- Quarter one of the lemons and add it to the pot.
- Simmer for 30 minutes.
- Add your corn and simmer for an additional 10 minutes.
- Add your shrimp and sausage and cook until shrimp are done, about 4 minutes, shrimp will be pink and opaque, don't overcook.
- Drain and serve.
Nutrition Facts : Calories 579.4, Fat 33.1, SaturatedFat 10.7, Cholesterol 313.7, Sodium 2118.2, Carbohydrate 26.9, Fiber 2.8, Sugar 4.8, Protein 42.3
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