SALTED CARAMEL CREAM CHEESE DIP

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Salted Caramel Cream Cheese Dip image

This smooth, creamy, Salted Caramel Cream Cheese Dip is simply heavenly! Perfect for dipping apples, pretzels, animal crackers and more! An delicious, easy fall recipe!

Provided by @MakeItYours

Number Of Ingredients 4

14oz caramels
2 tablespoons milk or cream
5oz cream cheese
coarse sea salt (to taste)

Steps:

  • In a glass bowl melt the caramel and milk in the microwave for 1 minute. Stir. Heat in 30 second bursts, stirring each time until completely melted and smooth. Allow to cool for a few minutes.
  • Pour caramel into a mixing bowl and beat on high until light - about 5 minutes. Add cream cheese and beat again until light and creamy. Add sea salt to taste.

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