SALT ROASTED POTATOES
This is like salt potatoes only they are roasted instead of boiled. Simple, quick and delicious. Recipe from Epicurious.
Provided by Marie
Categories Potato
Time 45m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 425°.
- Stir together oil and salt in a small shallow baking dish.
- Add potatoes and rub with oil mixture to coat.
- Bake in middle of oven until tender when pierced with a sharp paring knife, about 30 to 35 minutes.
Nutrition Facts : Calories 254.3, Fat 9.2, SaturatedFat 1.3, Sodium 667.8, Carbohydrate 39.7, Fiber 5, Sugar 1.8, Protein 4.6
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