SALSA SOUP

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Salsa soup image

Superhealthy - counts as 2 of your 5-a-day

Provided by Bill Granger

Categories     Dinner, Lunch, Snack, Soup, Starter, Supper

Time 10m

Number Of Ingredients 8

5 ripe tomatoes , about 300g, chopped into large chunks
1 small red onion , chopped
1 garlic clove , chopped
½ tsp sugar
juice 1 lime
handful coriander , stalks and leaves, chopped
olive oil , to drizzle
tortilla chips , to serve

Steps:

  • Tip all the ingredients into a blender or food processor with a generous grinding of pepper and salt, if you like. Pulse until you get a chunky, frothy soup. Serve straight away with tortilla chips on the side or chill until needed.

Nutrition Facts : Calories 74 calories, Fat 4 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 9 grams carbohydrates, Sugar 8 grams sugar, Fiber 2 grams fiber, Protein 2 grams protein, Sodium 0.42 milligram of sodium

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