Make and share this Salsa recipe from Food.com.
Provided by Charlotte J
Categories Sauces
Time 10m
Yield 3 cups
Number Of Ingredients 8
Steps:
- Mix ingredients.
- Cover and chill for several hours or overnight.
- Stir and serve with chips or as a topping.
Nutrition Facts : Calories 54.4, Fat 0.4, SaturatedFat 0.1, Sodium 108.7, Carbohydrate 12.4, Fiber 3, Sugar 7, Protein 2.4
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