SALMON PEA WIGGLE

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Salmon Pea Wiggle image

Not sure were the name came from. Probably because of the peas. My girlfriend used to make this & I loved it. Maybe you will! It's quick & easy.

Provided by Poker

Categories     < 30 Mins

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 7

1/4 cup margarine
1/4 cup flour
2 cups milk
1 (14 ounce) can salmon, drained & clear of all small bones
1 cup frozen peas
salt & pepper
2/3 cup onion

Steps:

  • Melt margarine in saucepan. Add flour and milk for your basic white sauce.
  • Then add your frozen peas & salmon`and onions.
  • Stir until creamy; salt & pepper to taste. Also if desired you can add some dill, garlic, or even bacon bites just to give that white sauce a little more flavor.
  • You can serve this over rice, toast or pasta--make it a meal!

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