My Mum used to cook these all the time, they are simple, delicious, kid friendly, and cheap to make!
Provided by Sara 76
Categories Lunch/Snacks
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Lightly sautee onions in melted butter.
- Mix potato, onion, and salmon together.
- Form into patties, roll each pattie in egg, then roll in breadcrumbs.
- Pan fry in olive oul, until golden brown on each side.
Nutrition Facts : Calories 714.8, Fat 35.7, SaturatedFat 6, Cholesterol 99.6, Sodium 322.9, Carbohydrate 65.8, Fiber 7.2, Sugar 4.8, Protein 33.1
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