SALMON PATTIES
These are very good...husband is not much of a salmon eater..but he likes these I sometimes add a small amount of worchestshire sauce
Provided by grandma2969
Categories Lunch/Snacks
Time 17m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Drain salmon, and set aside.Reserve 2 tbls of juice.
- In medium mixing bowl, mix salmon, egg and onion till sticky.
- Stir in flour and baking powder to reserved salmon juice.and then add all the ingredients together --
- Add enough bread crubs to form into small patties.and fry in hot grease till golden brown.
Nutrition Facts : Calories 518.7, Fat 11.6, SaturatedFat 2.5, Cholesterol 179.6, Sodium 1789.1, Carbohydrate 59.5, Fiber 4.8, Sugar 4.4, Protein 43.4
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Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #seafood #easy #fish #dietary #high-protein #inexpensive #high-in-something
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