SALMON DIP

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Thank you Jani Dahlgren for this great recipe, we love it and use it often. Jani is a very good cook and makes all kinds of great dishes, wish I could get her on this site, but she doesn't like the computer and will not use one, she kind of stuck in the 50's. Bless her heart

Provided by Jean Romero

Categories     Other Snacks

Time 15m

Number Of Ingredients 8

15 1/2 oz salmon, canned
8 oz cream cheese
2 tsp dijon mustard
2 tsp horseradish
2 1/2 tsp liquid smoke flavoring
2 Tbsp lemon juice
4 Tbsp mayonnaise
1 1/2 tsp garlic powder

Steps:

  • 1. clean salmon of bones, fat and skin, then place all ingredients in a blender or use electric mixer and blend. refrigerate & ENJOY

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