SALAT

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Salat image

Make and share this Salat recipe from Food.com.

Provided by seattlelove

Categories     Russian

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 12

1 large potato
1 large carrot
2 hard-boiled eggs
1 large cucumber
1 medium yellow onion
2 -3 garlic cloves
8 ounces frozen peas
8 ounces black olives
2/3 cup beef stew meat (chicken for special occasions)
3 tablespoons mayonnaise
salt
black pepper

Steps:

  • Boil the potato and carrot in the skins, remove from heat when fork-tender and cool and peel.
  • Cut potato, carrot, cucumber, eggs, beef, and onion into small cubes.
  • Chop garlic fine or make a paste on your cutting board with the side of your chef knife blade by smacking it.
  • Mix vegetables and all else together.
  • Add peas and olives. Stir together with the mayonnaise.

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