SAGE FLOWER PESTO

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sage Flower Pesto image

Since edible flowers are the photo of the month for June, I have become more interested in flower recipes. I haven't tried this yet, but will! From Home Cooking.

Provided by Sharon123

Categories     Sauces

Time 15m

Yield 2 1/2 cups

Number Of Ingredients 5

2 cups sage flowers
1/4 cup walnuts, roasted
1/2 cup walnut oil
1 garlic clove, peeled
4 green onions, white part only, coarsely chopped

Steps:

  • Process all ingredients in processor until smooth. Good on pasta or as an accompaniment to veal, fish, or chicken.

Nutrition Facts : Calories 471.4, Fat 51.3, SaturatedFat 4.7, Sodium 4.3, Carbohydrate 3.8, Fiber 1.4, Sugar 0.9, Protein 2.3

There are no comments yet!