SAFFRON SALT
An aromatic golden salt that adds exotic flair to grilled chicken, fish or vegetables.
Provided by Annacia * @Annacia
Categories Seasoning Mixes
Number Of Ingredients 3
Steps:
- In clean spice or coffee grinder, pulse together salt, saffron and 1/2 tsp (2 mL) water until vibrant yellow with a few saffron threads intact.
- Store in dark glass or nonreactive airtight container in cool dark place for up to 1 month.
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