RYE CRACKERS

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Rye Crackers image

Make and share this Rye Crackers recipe from Food.com.

Provided by Braunda

Categories     Lunch/Snacks

Time 50m

Yield 24-36 crackers

Number Of Ingredients 7

2 cups rye flour
2 cups wheat flour
salt
1/4 teaspoon baking soda
1/2 cup vegetable oil
1 cup water (or more)
1 tablespoon caraway seed

Steps:

  • Mix together.
  • Roll out thinly on floured surface.
  • Cut into desired shapes.
  • Bake on cookie sheets at 375 degrees for about 30 minutes.

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