ROYAL ICING FOR EASTER EGG PUZZLE COOKIES

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Royal Icing for Easter Egg Puzzle Cookies image

Use this recipe to decorate our Easter Egg Puzzle Cookies.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes 2 1/2 cups

Number Of Ingredients 4

1 pound confectioners sugar
1/4 cup meringue powder
1/2 cup water, plus more if needed
Gel-paste food coloring in colors such as violet, lemon yellow, soft pink, or leaf green (sugarcraft.com), for tinting

Steps:

  • Combine sugar, meringue powder, and water in the bowl of a mixer. Beat on medium speed until smooth, about 4 minutes. (If icing is too thick, add more water, 1 teaspoon at a time.)
  • Divide icing into batches, and mix in a different shade of food coloring to each to tint.

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