ROUND LOAF PIZZA

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Round Loaf Pizza image

Tastes like a pizza,load it with you favorite toppings,for a quick meal.

Provided by Lana Bade @Sunflowercooks

Number Of Ingredients 10

- 1 round loaf of bread
- olive oil, extra virgin
- 1 cup shredded mozzerella cheese
- 1/2 cup sliced mushrooms
- 1/2 cup green peppers/finely diced.
- onions/finely sliced.
- 1 /4 lb. sliced pepperoni or salami
- 1/4 lb. cooked,drained,crumbled sausage
- 1/2 cup pizza sauce.
- 1/4 cup grated parnesan cheese.

Steps:

  • Cut top of bread off,remove insides,leaving only 1/4 inch or so of bread
  • Brush inside with olive oil.
  • put 1/2 of mozzerella cheese inside.
  • layer mushrooms,green peppers,onion,meats
  • pour the sauce over
  • Top with remaining mozzerella and Parmesan cheese.
  • Put top of bread back on,firmly press down.
  • wrap tightly in foil.
  • Bake in preheated oven at 400 degrees for 20-30 minutes
  • Allow to stand for 10 minutes. Slice and enjoy!

*** Explore more Round Loaf Pizza Recipes »

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