ROSEMARY LIME CHICKEN

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Rosemary Lime Chicken image

Make and share this Rosemary Lime Chicken recipe from Food.com.

Provided by Alicia P

Categories     Chicken Breast

Time 35m

Yield 4 serving(s)

Number Of Ingredients 7

4 frozen boneless chicken breasts (or fresh)
1/4 teaspoon rosemary
1 lime
1/2 tablespoon season salt
3/4 teaspoon lemon & herb seasoning (mccormick)
1/4 tablespoon Emeril's Original Essence
1/2 teaspoon Tabasco sauce

Steps:

  • Preheat the oven to 350 degrees.
  • Defrost chicken
  • Season chicken with spices on both sides.
  • Cut lime in 4 thin slices and place on top of chicken.
  • Bake for 30 minutes.

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