ROMAINE SALAD WITH PECAN AND BLUE CHEESE DRESSING

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Romaine Salad With Pecan and Blue Cheese Dressing image

This lick the bowl clean came from the Pecan Growers of America. As much as I adore creamy blue cheese dressing,this quick vinegar concoction is a tangy challenger.

Provided by Potluck

Categories     Fruit

Time 15m

Yield 6 serving(s)

Number Of Ingredients 7

5 tablespoons olive oil
1 tablespoon red wine vinegar
1/2 teaspoon salt
1/4 teaspoon fresh coarse ground black pepper
1/4 lb blue cheese, crumbled
1/2 cup pecans, coarsely chopped
1 head romaine lettuce, torn into bite size pieces

Steps:

  • In sald bowl,combine oil,vinegar,salt and pepper.
  • Whish until well blended.
  • Add half the blue cheese,mash into dressing.
  • Add 1/4 cup pecans.
  • Add romaine. Toss well to coat.
  • Top with remaining blue cheese and nuts.

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