ROLLED STEAK STUFFED WITH ASPARAGUS

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Rolled Steak Stuffed With Asparagus image

Make and share this Rolled Steak Stuffed With Asparagus recipe from Food.com.

Provided by LondonKarma

Categories     Steak

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 4

3 -4 lbs flank steaks, butterflied, opened
1 lb fresh asparagus
2 tablespoons horseradish
2 tablespoons minced garlic

Steps:

  • Wash and break off the woody ends of the asparagus. Dry with paper towels.
  • Spread horseradish and garlic on the steak.
  • Arrange asparagus spears in a single row over spread.
  • Roll tightly and tie.
  • Roast in oven at 350 degrees for 1 hour. Remove from oven and let stand 10 minutes before slicing.

Nutrition Facts : Calories 296.9, Fat 14.2, SaturatedFat 5.9, Cholesterol 69.7, Sodium 105.1, Carbohydrate 3.3, Fiber 1.4, Sugar 1.4, Protein 37.5

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