ROCKY MOUNTAIN COLESLAW

Rocky Mountain Coleslaw image

This is a great meal by itself, but if you must, it's also an excellent side for bbq's or get togethers. We can't keep it around for more than a day when we make it...delicious!!! Also...I like the veggies cut up fairly large in this salad...it just seems to work better that way.

Provided by F-16 momma

Categories Greens

Time 1h10m

Yield 1 large salad

Number Of Ingredients 14

Ingredients

1/2 cup diced broccoli
1/4 cup diced bell pepper
1/4 cup diced carrot
1/4 cup diced tomato
1/8 cup raisins
1/4 cup green grape
8 ounces Coleslaw
1/4 cup unsalted peanuts
1/2 cup Miracle Whip
1/2 cup sour cream
2 tablespoons vinegar
1/4 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon garlic powder

Steps:

Mix all dressing ingredients together.
Add veggies, fruits, and peanuts.
Mix well.
Leave in fridge for at least an hour -- the longer it "sits" in there, the better -- flavor absorption time.
CHOW DOWN BABE!

Nutrition Facts : Calories 768.3, Fat 50.8, SaturatedFat 19.2, Cholesterol 68.8, Sodium 879.1, Carbohydrate 75.5, Fiber 10.2, Sugar 22.8, Protein 15.7

*** Explore more Rocky Mountain Coleslaw Recipes »

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