ROBYN'S CROCK POT HERB ROASTED POTATOES
This is an easy side dish recipe for the crock pot. Adjust seasonings to your liking because I don't know if the measurements are exact. I also make these in the oven, just bake at 350 degrees for 30-45 minutes or until tender.
Provided by Robyns Kitchen
Categories Potato
Time 5h10m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Chop potatoes into half moons (slice potato in half longways, then into pieces). Place into crock pot.
- Add water and sprinkle with all the herbs and seasoning. Stir to distribute the herbs.
- Add butter in separate pieces on top of the potatoes.
- Cover and cook on low for 5 hours or until tender.
- Note: It may take less time to cook, I'm never home to check when they are actually ready! I've let them cook up to 8 hours and they are still good.
Nutrition Facts : Calories 353.5, Fat 11.8, SaturatedFat 7.4, Cholesterol 30.5, Sodium 703.8, Carbohydrate 57.1, Fiber 7.3, Sugar 2.6, Protein 6.8
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