ROASTED ZUCCHINI WITH FRESH THYME

Roasted Zucchini with Fresh Thyme image

Provided by Robin Miller : Food Network

Time 15m

Yield 4 servings

Number Of Ingredients 6

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Ingredients

Cooking spray
2 medium to large zucchini, halved lengthwise
1 tablespoon garlic-flavored olive oil or regular olive oil
Salt and ground black pepper
1 teaspoon garlic powder
2 teaspoons chopped fresh thyme leaves

Steps:

Preheat oven to 450 degrees F.
Coat a large baking sheet with cooking spray.
Arrange zucchini halves, flesh side up, on prepared baking sheet. Drizzle olive oil over zucchini. Season the flesh with salt and black pepper. Season with garlic powder. Sprinkle thyme over top.
Roast 8 to 10 minutes, until tender and golden brown.

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