ROASTED PEPPER AND WHITE BEAN SPREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Roasted Pepper and White Bean Spread image

Yield Makes about 1 1/3 cups

Number Of Ingredients 7

1 cup drained bottled roasted red peppers (8 ounces), rinsed
1 cup drained canned white beans (6 ounces), rinsed
1/2 cup coarse fresh white bread crumbs (1 slice bread)
1 1/2 teaspoons chopped flat anchovy fillets (optional)
1/4 cup extra-virgin olive oil
1/2 teaspoon salt
1/4 teaspoon black pepper

Steps:

  • Purée all ingredients in a food processor until smooth.

*** Explore more Roasted Pepper And White Bean Spread Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Strawberry Rhubarb Jam_image Strawberry Rhubarb Jam

Israeli Couscous With Pine Nuts and Fresh Parsley_image Israeli Couscous With Pine Nuts and Fresh Parsley

Apple Cider Doughnuts_image Apple Cider Doughnuts

Grape Tomato and Cheese Curd Salad_image Grape Tomato and Cheese Curd Salad

Orange Slice Cake_image Orange Slice Cake

BLUE CHEESE STEAK SALAD_image BLUE CHEESE STEAK SALAD

Buffalo Chicken Stuffed Poblano Peppers_image Buffalo Chicken Stuffed Poblano Peppers

Baked Potato Soup_image Baked Potato Soup

Mama's Dormant Chicken_image Mama's Dormant Chicken

Pear tarte tatin_image Pear tarte tatin

Spicy Fried Cabbage_image Spicy Fried Cabbage

Carrot-Almond Cake with Brandied Whipped Cream_image Carrot Almond Cake with Brandied Whipped Cream

Glazed Salmon with Dried Cherry Saffron Rice_image Glazed Salmon with Dried Cherry Saffron Rice

Salmon tartare with apple, dill & gherkins_image Salmon tartare with apple, dill & gherkins

Vienna Hard Rolls_image Vienna Hard Rolls

Fried Cole Slaw_image Fried Cole Slaw