ROASTED PEANUT SLAW

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Roasted Peanut Slaw image

Makes a great light lunch and a perfect side to bbq and grilled meats.

Provided by Daily Inspiration S

Categories     Lettuce Salads

Time 20m

Number Of Ingredients 11

1 medium napa cabbage, shredded
1 bunch scallion, thinly sliced on the bias
1/2 c fresh cilantro leaf, chopped
1 c peanuts, roasted and unsalted (extra for garnish)
1/2 c rice vinegar
4 tsp soy sauce
2 Tbsp peanut butter, smooth
2 Tbsp sesame oil
2 Tbsp sugar
1/2 c canola oil
salt and freshly ground black pepper

Steps:

  • 1. Toss the cabbage with the scallions, cilantro and peanuts. Season with salt and pepper.
  • 2. In a small bowl, whisk the vinegar, soy sauce, peanut butter, sesame oil, and sugar together. Slowly whisk in the canola oil until dressing is emulsified. Toss the dressing with the cabbage and garnish with peanuts before serving.

*** Explore more Roasted Peanut Slaw Recipes »

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