ROASTED JAPANESE SWEET POTATO

facebook share image   twitter share image   pinterest share image   E-Mail share image



Roasted Japanese Sweet Potato image

Simple roasted Japanese sweet potato.

Provided by MalibuMar

Categories     Side Dish     Vegetables     Sweet Potatoes

Time 1h5m

Yield 4

Number Of Ingredients 1

4 medium Sweet potato, raw

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C). Line a sheet pan with aluminum foil.
  • Poke skin of potatoes 4 to 6 times with a fork. Place on the prepared pan.
  • Roast until fork-tender, about 1 hour.

Nutrition Facts : Calories 195.2 calories, Carbohydrate 45.7 g, Fat 0.1 g, Fiber 6.8 g, Protein 3.6 g, Sodium 124.8 mg, Sugar 9.5 g

There are no comments yet!