ROASTED GARLIC COUSCOUS WITH TOMATOES & BASIL

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Roasted Garlic Couscous With Tomatoes & Basil image

Make and share this Roasted Garlic Couscous With Tomatoes & Basil recipe from Food.com.

Provided by la petite chef

Categories     Lunch/Snacks

Time 15m

Yield 2-3 serving(s)

Number Of Ingredients 6

1 (6 ounce) box wheat garlic couscous
2 small tomatoes, coarse chop
1/4 cup chopped red onion
1/2 cup chopped fresh basil
1 lime, juice of
salt & fresh ground pepper

Steps:

  • Cook couscous as directed but omit the butter and use Olive Oil instead, just a few good swirls in the water.
  • Chop everything up and toss together with a fork!

Nutrition Facts : Calories 352.2, Fat 0.8, SaturatedFat 0.1, Sodium 14.7, Carbohydrate 73.4, Fiber 6, Sugar 3.6, Protein 12.3

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