ROASTED GARBANZO BEANS
This is a recipe I found on another site, but I changed it to suit my tastes! With the spices I used, along with cooking them til they're crunchy, results in a delicious fried chicken flavor. But these are more healthy than fried chicken! Makes a great snack! The photo is my own.
Provided by Lillian Russo
Categories Other Appetizers
Time 1h30m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees F
- 2. Line a cookie sheet with parchment paper.
- 3. Pour the drained beans onto the lined cookie sheet and pat dry.
- 4. Add all the remaining ingredients.
- 5. Toss to coat.
- 6. Bake on middle rack uncovered for 20 minutes.
- 7. Then stir beans and bake another 20 minutes.
- 8. Keep doing this til the beans are nice and crunchy. It will probably take over an hour.
- 9. Serve warm or room temp.
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