ROASTED CURRY POTATOES
Roasted potatoes with a tasty unique flavor. Use the seasoning with broccoli, cauliflower, or other vegetables you want to roast.
Provided by Kathy Williams
Categories Potatoes
Time 45m
Number Of Ingredients 9
Steps:
- 1. Cut potatoes into large cubes. Fill a large bowl with water. Add 2 tablespoon of salt and sugar. Stir unil dissolve. Add potatoes and soak for 15 minutes. Drain and pat dry.
- 2. Preheat oven to 400 F. In a large bowl toss potatoes with olive oil and 2 tablespoon of curry mixture.
- 3. Spread potatoes evenly onto an baking sheet. Roast for 30 minutes or until brown.
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