Make and share this Roasted Corn Salad With Queso Blanco recipe from Food.com.
Provided by Sharon123
Categories Salad Dressings
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400*F.
- Pour corn into a shallow roasting pan. Drizzle with olive oil and roast 10 minutes or until corn is light golden in color.
- Pour into a salad bowl.
- Combine lime juice, cayenne pepper, salt and pepper in a cup. Stir and pour over corn.
- Add cilantro and toss well.
- Sprinkle with the queso blanco cheese.
- Enjoy!
Nutrition Facts : Calories 103.3, Fat 4, SaturatedFat 0.6, Sodium 148.2, Carbohydrate 17.4, Fiber 2, Sugar 0.1, Protein 2.5
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