ROAST PORK ITALIAN STYLE

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Roast Pork Italian Style image

Make and share this Roast Pork Italian Style recipe from Food.com.

Provided by Ceezie

Categories     Meat

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 tablespoon olive oil
4 -6 garlic cloves, minced
1 1/2 teaspoons salt
1 teaspoon dried oregano
2 teaspoons dried marjoram
2 teaspoons dried basil
pepper, to taste
2 lbs boneless pork roast

Steps:

  • Preheat oven to 350 degrees. Make a paste with olive oil, garlic, salt and seasonings. Trim visible fat from the exterior of the roast. Place in shallow roasting pan on a rack. Rub seasoned garlic paste over the pork. Bake for 45 minute and check temp with meat thermometer. Continue roasting until the internal temp is 155-160 degrees. Remove from oven and allow to rest about 10 min before slicing.

Nutrition Facts : Calories 337.2, Fat 16.5, SaturatedFat 5.5, Cholesterol 130, Sodium 666.8, Carbohydrate 1, Fiber 0.3, Protein 43.3

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