RIZ AU LAIT
A very cheap, but o so good dessert. Add some fresh fruit and you'll have a very nice and heavenly breakfast!
Provided by Maiumlteacute G.
Categories Breakfast
Time 1h35m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Lightly grease an oven dish.
- Put the first 4 ingredients in the dish an top with little pieces of butter.
- Put in the oven at 150°C and forget about it for about 1 1/2 hours.
- When taken out of the oven the top should be browned and have a creamy consistency. When it cools down it will get stiffer.
- Enjoy either warm or cold!
Nutrition Facts : Calories 272.1, Fat 8.3, SaturatedFat 5.2, Cholesterol 29.2, Sodium 99.7, Carbohydrate 41.3, Fiber 0.6, Sugar 16.9, Protein 7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #main-ingredient #cuisine #preparation #occasion #healthy #breakfast #desserts #eggs-dairy #rice #french #easy #european #beginner-cook #kid-friendly #puddings-and-mousses #belgian #dietary #low-sodium #comfort-food #inexpensive #toddler-friendly #low-in-something #pasta-rice-and-grains #taste-mood #4-hours-or-less
You'll also love
