RITZY BROCCOLI CASSEROLE

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Make and share this Ritzy Broccoli Casserole recipe from Food.com.

Provided by carolinafan

Categories     Vegetable

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 6

2 (10 ounce) packages frozen chopped broccoli
1 (10 ounce) can cream of mushroom soup
2 eggs, well beaten
1/2 cup mayonnaise
1 cup diced Velveeta cheese
1 cup crushed Ritz cracker

Steps:

  • Cook broccoli in salted water for 5 minutes then drain very well.
  • Combine soup, eggs, cheese and mayonnaise.
  • Mix well and then add broccoli.
  • Pour into baking dish.
  • Sprinkle top with cracker crumbs and dot with small chunks of butter.
  • Bake at 350 degrees for 30 to 35 minutes.

Nutrition Facts : Calories 248.5, Fat 16.9, SaturatedFat 3.3, Cholesterol 113.4, Sodium 735.4, Carbohydrate 18.8, Fiber 4.3, Sugar 5, Protein 8.5

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