RISSOLES
This recipe was one that was served after my mother became a vegetarian. She served it with a wonderful horseradish gravy.
Provided by GRAHAM8
Categories 100+ Everyday Cooking Recipes Vegetarian
Time 1h
Yield 4
Number Of Ingredients 11
Steps:
- Heat oil in a large skillet over medium heat and saute onions until transparent. Stir in wheat bran and oat bran. Meanwhile, dissolve bouillon in hot water.
- Stir cheese, marjoram and sage into onion mixture. When cheese is melted, gradually stir in enough bouillon water to create a moist batter. Remove from heat and refrigerate for 30 minutes.
- Preheat oven to 350 degrees F (175 degrees C). Form mixture into patties and place on a baking sheet.
- Bake in preheated oven for 15 minutes.
- Prepare gravy according to package directions and add horseradish.
Nutrition Facts : Calories 459.3 calories, Carbohydrate 28.1 g, Cholesterol 59 mg, Fat 34.5 g, Fiber 6.2 g, Protein 19.9 g, SaturatedFat 14.2 g, Sodium 620 mg, Sugar 6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #main-dish #beef #eggs-dairy #australian #eggs #stove-top #comfort-food #ground-beef #meat #taste-mood #equipment #number-of-servings
You'll also love