RICK RODGERS' CAJUN SEASONING

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Rick Rodgers' Cajun Seasoning image

I occasionally come across recipes calling for cajun seasoning. I've tried many different recipes for it, but most used way too much black and/or white pepper for our tastes. I tried this one and we love it, especially because it also uses sweet paprika.

Provided by TasteTester

Categories     Cajun

Time 10m

Yield 1/3 cup

Number Of Ingredients 7

2 tablespoons sweet Hungarian paprika
1 tablespoon dried basil
1 tablespoon dried thyme
1 teaspoon garlic powder
1 teaspoon onion powder
1/4 teaspoon fresh ground black pepper
1/4 teaspoon ground cayenne pepper (cayenne)

Steps:

  • Mix all ingredients together.
  • Store in an airtight container in a cool, dark place.

Nutrition Facts : Calories 232.2, Fat 7, SaturatedFat 1.3, Sodium 30.5, Carbohydrate 48.9, Fiber 24.8, Sugar 9.3, Protein 10.7

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