RICK BAYLESS' SMOKEY CHIPOTLE-BALSAMIC DRESSING
Steps:
- Place oil, vinegar, chipotles, adobo sauce and 1 tsp salt in a blender or food processor fitted with a metal blade. Process until smooth. Taste and add more salt if needed. (The dressing should be highly seasoned) Pour into a jar. Secure lid and refrigerate if not using right away. Shake jar immediately before use.
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