RICH TURKEY GRAVY

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Rich Turkey Gravy image

Make and share this Rich Turkey Gravy recipe from Food.com.

Provided by Johnney

Categories     Sauces

Time 3h20m

Yield 12 serving(s)

Number Of Ingredients 10

2 turkey wings, split into three pieces,neck,gizzards,etc. from turkey.
3 stalks celery, coarsely chopped
1 large onion, coarsely chopped
dripping, from roasted turkey (remove fat)
3 carrots, scrubbed and cut up
6 cups water
1/2 cup flour
1/2 cup reserved broth
1 1/4 teaspoons salt
1/8 teaspoon pepper

Steps:

  • Heat oven to 350.
  • Place turkey wings, celery, onion and carrot in roasting pan.
  • Roast in 350 oven for 1 hour, stirring twice, or until nicely browned.
  • Place ingredients from roasting pan in 8 qrt stockpot.
  • Add the water and reserved turkey drippings Simmer, partially covered 2 hours, skimming fat from time to time.
  • Strain and reserve carrots, onions and celery.
  • Add more water if needed to make 4 cups broth.
  • Puree carrots, onions and celery add to stockpot.
  • Cook over low heat.
  • Stir flour and reserved 1/2 cup broth in small bowl.
  • Whisk into pan along with salt and pepper.
  • Cook over low heat, whisking, until thickened.
  • Strain and serve.

Nutrition Facts : Calories 116.8, Fat 5.4, SaturatedFat 1.4, Cholesterol 29.9, Sodium 343.7, Carbohydrate 7.1, Fiber 0.9, Sugar 1.5, Protein 9.6

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