RICH EGG BREAD

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Rich Egg Bread image

Make and share this Rich Egg Bread recipe from Food.com.

Provided by byZula

Categories     Yeast Breads

Time 3h45m

Yield 4 loaves

Number Of Ingredients 8

4 (1/4 ounce) packages yeast
3 cups milk, lukewarm
1 1/2 tablespoons salt
1/2 cup shortening
1 cup warm water
1/2 cup sugar
4 eggs
12 cups all-purpose flour

Steps:

  • Dissolve yeast in warm water. Stir in milk, sugar, salt, eggs, shortening and 6 cups flour. Beat until smooth; mix in enough remaining flour to make dough easy to handle.
  • Turn dough onto floured board; knead until smooth and elastic.
  • Place in greased bowl, greased side up. Cover, let rise 2 hours.
  • Punch dough down; divide into 4 equal pieces.
  • Shape into loaves and place in greased loaf pans.
  • Cover, let rise again about 1 hour.
  • Bake at 375 degrees for 45 minutes or until golden brown.

*** Explore more Rich Egg Bread Recipes »

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    #time-to-make     #course     #preparation     #healthy     #breads     #dietary     #yeast     #4-hours-or-less

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