RICH CHOCOLATE PUDDING
"Grandma's velvety smooth homemade pudding was a dessert no one could resist."
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Combine sugar, cocoa and cornstarch in medium saucepan; whisk in milk. Cook over medium-high heat, stirring frequently, until mixture boils; boil 1 minute, stirring mixture constantly.
- Beat egg in small bowl. Whisk about 1⁄2 cup hot milk mixture into egg; whisk egg mixture back into milk mixture in saucepan. Cook over medium heat 2 minutes, stirring mixture constantly.
- Remove pudding from heat; stir in vanilla and butter. Pour into 4 individual serving dishes. Serve warm or cover and refrigerate until ready to serve.
- Serve pudding with banana slices, mandarin orange segments and chocolate hip cookies, if desired. Or top with scoops of ice cream or frozen yogurt and a sprinkle of grated chocolate.
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