RICED CAULIFLOWER
Need a unique side dish substitute to plain rice? Try this.
Provided by SlimCookins
Categories Fruits and Vegetables Vegetables Cauliflower Rice
Time 20m
Yield 2
Number Of Ingredients 5
Steps:
- Heat olive oil in a large skillet over medium heat. Add cauliflower and cook until tender, about 10 minutes; season with salt and pepper. Stir salsa and green onions into cauliflower.
Nutrition Facts : Calories 231 calories, Carbohydrate 24.4 g, Fat 14 g, Fiber 9.6 g, Protein 8 g, SaturatedFat 1.9 g, Sodium 943.4 mg, Sugar 11.2 g
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