RICE PAPER WRAPPED CHICKEN

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Rice Paper Wrapped Chicken image

This is an adopted recipe. I shall be trying it out and then post any additional information if needs be. Feel free to try it out first and share your comments!

Provided by Vnut-Beyond Redempt

Categories     Lunch/Snacks

Time 20m

Yield 1 batch

Number Of Ingredients 10

2 lbs chicken breasts (or any combination) or 2 lbs chicken thighs, boned and sliced (or any combination)
1 piece ginger, pounded for juice
1 teaspoon light soy sauce
3 tablespoons oyster sauce
1 tablespoon sesame oil
2 tablespoons Chinese wine or 2 tablespoons sherry wine
2 teaspoons sugar
2 scallions, chopped
rice paper
oil (for deep frying)

Steps:

  • Marinate chicken in seasoning ingredients for 30 minutes.
  • Place a piece of chicken on one sheet of paper and wrap up firmly.
  • Preheat oil to 375F, then deep fry.

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