RICE MILK
Why buy it when you can make it? Super quick and easy!
Provided by Bryce Prater
Categories 100+ Everyday Cooking Recipes
Time 5m
Yield 4
Number Of Ingredients 3
Steps:
- Combine water, cooked rice, and vanilla extract in a blender; blend until very smooth, about 3 minutes. Chill before serving.
Nutrition Facts : Calories 54.5 calories, Carbohydrate 11.3 g, Fat 0.1 g, Fiber 0.2 g, Protein 1.1 g, Sodium 7.6 mg, Sugar 0.2 g
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