RICE AND HAM CASSEROLE

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Make and share this Rice and Ham Casserole recipe from Food.com.

Provided by Garnet

Categories     Potluck

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 13

2 boxes uncle ben's long-grain rice
1 1/2 lbs chopped broccoli
2 1/2 cups cubed ham
2 1/2 cups grated sharp cheddar cheese
1/2 lb sliced fresh mushrooms
1 can cream of celery soup
1 cup mayonnaise
1 tablespoon milk
1/2 teaspoon dry mustard
1/2 teaspoon curry powder
1/2 teaspoon onion powder
1/4 teaspoon garlic powder
parmesan cheese

Steps:

  • Cook rice according to package directions and put on the bottom of greased 9x13 baking dish.
  • On top of rice, layer broccoli, ham, mushrooms and cheese.
  • Mix remaining ingredients well and spread over top.
  • Sprinkle generously with parmesan cheese.
  • Bake in a 350 degrees oven for 45 minutes.

Nutrition Facts : Calories 363.1, Fat 21.9, SaturatedFat 11.8, Cholesterol 85.7, Sodium 1480, Carbohydrate 13.5, Fiber 3.8, Sugar 3.6, Protein 30

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