RICE A RONI SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



RICE A RONI SALAD image

Categories     Salad     Marinate     Fourth of July     Quick & Easy     Dinner     Healthy

Yield 2 pkgs worth

Number Of Ingredients 11

2 pkg Chicken Rice A Roni
4 Green Onions (chopped)
1/2 Bell Pepper (chopped)
1 can Black Olives (chopped)
2 6 oz jars Marinated Artichoke Hearts (chopped and drained, retain juice)
3/4 tsp Curry Powder
1/2 Cup Mayonaise
4 oz Water Chestnuts (chopped)
1 cup White Mushrooms (sliced)
4 oz jar Pimentos (drained)
2 stalk Celery (diced)

Steps:

  • Make Rice A Roni According to directions. Set aside. Mix saved drained juice from marinated artichoke hearts with curry powder and manyonaise, then set aside. Mix everything left in large bowl and refridgerate 2 hours.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #lunch     #main-dish     #salads     #side-dishes     #poultry     #rice     #vegetables     #american     #oven     #easy     #refrigerator     #potluck     #dinner-party     #picnic     #summer     #dietary     #one-dish-meal     #seasonal     #inexpensive     #meat     #pasta-rice-and-grains     #to-go     #equipment     #3-steps-or-less