RIBBON ZUCCHINI WITH YELLOW WAX BEANS
Steps:
- slice zukes intl long ribbons: cutting lengthwise, slice the sides from aroudn teh seedy core of each squash; discard core. Cut each side into long, thin strips Heat large saute pan over med-high heat and add olive oil. Add onion and yellow beans and saute until just beginning to brown, about 2 minutes. Add zukes and 1/2 cup water and stir to combine. Reduce heat to medium, cover and cook until zukes are tender and flexible, about 5 minutes. Stir in the tomato, chives, salt and pepper and remove from heat.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love