REVERSE ESPRESSO MARTINI

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Reverse espresso martini image

Everyone loves a martini. Perk up this twist on a classic cocktail with a festive splash of Baileys and a shot of coffee to help you party on

Provided by Miriam Nice

Categories     Cocktails, Drink

Time 10m

Number Of Ingredients 3

30ml freshly brewed espresso
50ml vodka
25ml Baileys

Steps:

  • Freeze the espresso in an ice cube tray until frozen solid. Pour the vodka and baileys into a cocktail shaker filled with ice. Stir together for about 1 min then strain into a tumbler. Put 4-5 coffee ice cubes into the drink to serve.

Nutrition Facts : Calories 196 calories, Fat 3 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 6 grams carbohydrates, Sugar 5 grams sugar, Protein 1 grams protein, Sodium 0.1 milligram of sodium

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