REUBEN STRATA RECIPE - (4.6/5)
Provided by luvmycats
Number Of Ingredients 7
Steps:
- 1. Place a 3 lb. corned beef brisket and contents of spice packet in a Dutch oven with enough water to cover. Simmer, covered, 2-3 hours or until tender. Discard liquid. Let stand 15 minutes before slicing. 2. In a large bowl, combine the bread, corned beef and sauerkraut. In another bowl, whisk the eggs, cream and salad dressing; pour over bread mixture and toss to coat. Transfer to a greased 13-in. x 9-in. baking dish. Let stand 5 minutes. 3, Cover and bake at 375° for 40 minutes. Uncover; sprinkle wqith cheese and bake 5-10 minutes longer or until a knife inserted near the center comes out clean. Let stand for 10 minutes before cutting.
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