REFRESHING ORANGE ICE
No ice cream machine? No problem. All you need is a little time to make freezer ice cream.
Provided by Zohrah78
Time 50m
Yield Serves 12
Number Of Ingredients 0
Steps:
- In a saucepan, bring 1 cup water and sugar to a boil, stirring frequently. Boil for 1 minute or until sugar is dissolved. Remove from the heat; stir in orange juice concentrate, lemon juice and remaining water. Transfer to a freezer-proof bowl. Cover and freeze until firm.
- Remove from the freezer. Beat until blended. Beat in cream. Cover and return to freezer. Remove from the freezer 20 minutes before serving.
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