RED WINE FLAVORED BEEF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Red Wine Flavored Beef image

Easy to do beef entree in a slow cooker.

Provided by THUNDERSTRUCK625

Categories     Everyday Cooking

Time 5h20m

Yield 8

Number Of Ingredients 4

1 cup red wine
1 cup water
4 pounds beef roast
½ (1 ounce) envelope dry onion soup mix

Steps:

  • Place the red wine, water, and beef roast in a slow cooker. Season with dry onion soup mix.
  • Cover, and cook 5 hours on Low.

Nutrition Facts : Calories 759.8 calories, Carbohydrate 1.9 g, Cholesterol 158.8 mg, Fat 61.9 g, Fiber 0.1 g, Protein 40.7 g, SaturatedFat 26.5 g, Sodium 272.3 mg, Sugar 0.3 g

There are no comments yet!